Cookie Dough Mug Cake
Does anyone else prefer mug cakes and hot chocolate during the summer? Weird, right? Well, cosy down by the fire outside and have some comfort food with a quick and easy cookie dough mug cake. After testing, trying and tweaking, we've made the perfect recipe which will make it your favourite dessert and with all the ingredients sat in the cupboard or fridge, you're good to go!
(Image credit: Kirbie's Cravings)
You will need:
Three tablespoons of brown sugar
45g of flour
One tablespoon of softened butter
3-4 tablespoons of mini chocolate chips
Vanilla ice cream
A mini scoop of Gookie Dough in a flavour of your choice which is prepped into mini dough balls to pop onto of the ice cream
(Image credit: Dinner Reinvented)
First of all, grab your favourite mug and ensure that it's microwave safe. Crack your egg into the mug and then add the three tablespoons of brown sugar. Add all the flour and mix slightly and then add your butter. Then sprinkle the chocolate chips in. Grab a spoon and mix your mixture together until it is well combined.
Microwave your cake for 1 to 2 and a half minutes depending on the wattage. Ensure that the top centre of the cake has set properly. Get your ice cream scoop and place a dollop on top of your baked cake and then place your Gookie Dough mini balls to decorate. Ultimate cookie dough goodness which is whipped up in five minutes max!
To mix it up a bit you can even add cocoa powder and caramel sauce, this recipe is so easy to adapt so you can make your own concoction. Moreish, delicious and rich! You can thank us later. Maybe add a glass of wine into the mix?! Goals. *Recipe inspiration from Babble*
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